Press

This page is dedicated to the media community and bloggers who wish to get in touch with us. Our press services are at your disposal for any information, interview requests, or simply to speak of Alain Ducasse, his cuisine, his philosophy or his commitments.

Press & Communications Director

Emmanuelle Perrier

presse@ducasse-paris.com

Paris

Hélene Clement

+33 1 58 00 23 61

helene.clement@ducasse-paris.com

Monaco

Agathe Canivet

+377 98068857

a.canivet@sbm.mc

United Kingdom

Anaïs Malet

+44 207 629 8866

anais.malet@alainducasse-dorchester.com

United States

Agathe Canivet

+1 (646) 943-7378

s.inumaru@benoitny.com

Japan

Kiyoko Fujisawa

+81 03 3515 7033

kiyoko.fujisawa@ducasse-paris.com

Editions

CAMILLE GONNET

camille.gonnet@ducasse-paris.com

Teritoria

LAURE PEYBERNES & LISE GUYONNET

+33 1 78 94 78 36

presse@lescollectionneurs.com

Taste of the Essence

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