Press

This page is dedicated to the media community and bloggers who wish to get in touch with us. Our press services are at your disposal for any information, interview requests, or simply to speak of Alain Ducasse, his cuisine, his philosophy or his commitments.

Paris

STÉPHANIE ZARA MORIN

+33 1 58 00 23 61

stephanie.zaramorin@ducasse-paris.com

Monaco

AGATHE CANIVET

+377 980

a.canivet@sbm.mc

United Kingdom

Anaïs Malet

+44 207 629 8866

anais.malet@alainducasse-dorchester.com

United States

BULLFROG AND BAUM

+212 255 6717

jennifer@bullfrogandbaum.com

Japan

Kiyoko Fujisawa

+81 03 3515 7033

kiyoko.fujisawa@ducasse-paris.com

Editions

CAMILLE GONNET

camille.gonnet@ducasse-paris.com

Les Collectionneurs

LAURE PEYBERNES & LISE GUYONNET

+33 1 78 94 78 36

presse@lescollectionneurs.com

Taste of the Essence

DUCASSE Hospitalite
DUCASSE Manufacture
DUCASSE Education
DUCASSE Conseil